It crisps up beautifully in the skillet, edges curling with that deep applewood aroma that fills the whole kitchen. The 8 grams of protein per slice keeps me full through mid-morning, which is way more than I get from other bacons I've tried.
Natalie★★★★★
The slice is noticeably thicker than standard bacon, which gives it a hearty chew without getting greasy. Each serving packs a solid 8 grams of protein, so two strips on my eggs actually keeps me full until lunch.
Benjamin★★★★★
The smoky aroma fills the kitchen within minutes, and it crisps up perfectly without shrinking into tiny strips. I love that each serving packs 8 grams of protein, so it actually feels like a substantial part of breakfast.